Riverhouse Houston

BREAKFAST

SERVED SATURDAY – SUNDAY | 9AM – 3PM

BISCUITS & GRAVY

fresh-baked buttermilk biscuits, peppered gravy, smoked bacon or chicken sausage links, two eggs, house potatoes, spicy grilled onions | 16

CROISSANT SANDWICH

fresh house-baked croissant, smoked bacon or chicken sausage, scrambled eggs, smoked cheddar, house potatoes, spicy grilled onions | 16

TWO EGG BREAKFAST

choice of bacon or chicken sausage links, two organic pasture eggs, house potatoes & spicy grilled onions, wheat toast, fresh fruit | 17

CHILAQUILES

fire-roasted house salsa, tortilla chips, scrambled eggs, poblano cream sauce and Mexican crema, cilantro | 14

SMOKED BACON & SAGE SAUSAGE OMELETTE

white cheddar and scallions, served with house potatoes, grilled onions, fresh fruit, toast | 17

ROASTED SPINACH & BUTTERED MUSHROOM OMELETTE

house cheeses, served with house potatoes, fresh fruit, toast | 17

BREAKFAST TACOS (2): SCRAMBLED EGGS, BACON OR CHICKEN SAUSAGE

roasted jalapeño, jack cheese, salsa, SIDE OF FRESH FRUIT TOSSED IN AGAVE | 13

BREAKFAST TACOS (2): EGG WHITES, SPINACH AND MUSHROOMS

BREAKFAST TACOS (2). heirloom tomatoes, cheeses, salsa, SIDE OF FRESH FRUIT TOSSED IN AGAVE | 13

CHICKEN & WAFFLES

crispy chicken tenders, hot honey, mini-Belgian waffles, two organic pasture eggs, side of bourbon maple syrup | 18

BRULEE BRIOCHE FRENCH TOAST

dipped in vanilla bean infused custard, spiced peaches, bourbon maple syrup, whipped cream, cracked praline dust | 14

ORIGINAL BUTTERMILK PANCAKES

fluffy Madagascar vanilla bean buttermilk pancakes,
Chantilly cream, SIDE OF WHIPPED BUTTER AND MAPLE SYRUP | 11

BUTTERMILK PANCAKES FRESH BERRIES

berry dotted and macerated berry swirl pancakes,
with fresh piped cream, SIDE OF WHIPPED BUTTER AND MAPLE SYRUP | 13

APPETIZERS

BRISKET STACKED FRIES

brisket, applewood smoked bacon, aged white cheddar, caramelized onions, golden queso, jalapeños, red fresnos, pico de gallo, crema drizzle | 19

CHEF'S QUESADILLAS

stuffed with house cheeses, pico de gallo, blackened peppers & onions, street corn, red fresnos with fajita chicken and chopped brisket, red chili drizzle| 19

DELUXE QUESO & CHIPS

golden queso, tomatoes, onions, peppers, tortilla chips, side fire-roasted salsa | 14 …add chopped brisket | 3.5

FIRECRACKER SHRIMP

chili butter glazed blackened shrimp sautéed with roasted jalapeños, crispy tobacco onions, topped with green onions, serrano crema, red fresnos | 19

RIVERHOUSE STACKED NACHOS

cheddar, Monterrey jack, roasted tomatoes, jalapeños, red fresnos, brisket & fajita chicken, drizzled with queso, crema & chili butter sauce | 18

JUMBO WINGS

herb seasoned, lightly fried, with celery, carrots & choice of ranch or blue cheese | 6 for 14

FLAVORS: Wet- Spicy Buffalo or Pineapple Bourbon | Dry- Lemon Pepper

AQUAPONIC SALADS

WATER-GROWN ORGANIC GREENS

CHOPPED SALAD

stuffed with house cheeses, pico de gallo, blackened peppers & onions, street corn, red fresnos with fajita chicken and chopped brisket, red chili drizzle| 19finely chopped fresh aquaponic greens, smoked bacon, chopped pecan praline, avocado, heirloom tomatoes, chopped chicken breast, roasted corn, fig & champagne vinaigrette, crispy onions | 19

CAESAR SALAD

little gem romaine butter lettuce, marinated baby heirloom tomatoes, homemade baguette croutons, Caesar dressing, cracked Tellicherry peppercorn, Extra Virgin olive oil, red pepper nest | 14

…Organic Chicken 6

…Blackened Shrimp 8


STREET TACOS

(3) CORN TORTILLA TACOS WITH BASMATI VEGGIE RICE AND CHARRO BEANS

HABANERO CRISPY SHRIMP

maze-dusted shrimp, organic honey-habanero glaze, pickled fresno, mango-jicama slaw, cilantro | 20

BRISKET TACO

roasted premium board-chopped brisket, caramelized peppers & onions, fire-roasted corn, avocado, cilantro, pickled shaved onions, cotija | 20

ORGANIC FAJITA CHICKEN

chargrilled organic chicken, chopped, with roasted garlic, butter sautéed onions, cabbage slaw, red fresco peppers, avocado cream drizzle | 19

BLACKENED RED SNAPPER

fresh grilled blackened red snapper, avocado, mango-jicama slaw tossed with red fresnos, serrano lime crema, red pepper, cotija | 22


Sizzling Fajita

SERVED ON HOT IRON SKILLET

basmati veggie rice and charro beans, julienne veggies, guacamole, crema, pico de gallo, salsa, butter-wine sauce, & warm flour tortillas

Organic Chicken
Steak & Chicken Combo Premium Skirt Steak

handhelds

SERVED WITH HERB-TOSSED FRENCH FRIES, HOUSE SLAW OR FRESH FRUIT

CRISPY HOTBIRD

buttermilk marinated organic chicken tenders, buffalo spice tossed, house slaw, roasted chilled tomatoes, B&B pickles, aged sharp cheddar | 19

WESTERN PRIME BURGER

caramelized sourdough bun, charbroiled custom burger slathered with Otto’s BBQ sauce, au gratin gorgonzola bleu cheese, serrano aioli, hot house tomatoes, pickle dills, crispy onions & jalapenos | 19

CRISPY SHRIMP PO'BOY

Chef ’s toasted baguette stuffed with crispy blackened shrimp in cornmeal, spicy aioli, fresh cornrelish served with Franks Hot Sauce and bar olives | 21

SMOKED CLUB

toasted wheat stacked with smoked turkey breast, shaved ham, smokey bacon, pepperjack & cheddar cheese, avocado, butter lettuce, roasted tomatoes, & dijon-horseradish aioli | 19

Legacy Burger

fresh ground beef & steak trimmings, spice-infused cheddar, tomatoes, house slaw, smoked bacon marmalade, tobacco onions, B&B pickles sourdough caramelized bun | 22

CHARBROILED CHICKEN

brined and marinated organic chicken breast, charbroiled, topped with pepper jack cheese, smoked bacon, avocado, little gem lettuce, greenhouse tomatoes, B&B pickles | 19

CLASSIC CHEESEBURGER

choice of cheese – American, Swiss, Aged Cheddar, or Bleu Cheese, greenhouse tomatoes, little gem lettuce, thin sliced onions, dill pickle, caramelized bun | 18

weekend dinner specials

AVAILABLE FRIDAY – SUNDAY

Prime Ribeye

USDA 14 oz Prime Ribeye served with Chef ’s choice of Honey-Glazed Roasted Heirloom Carrots & Fresh Buttery Whipped Potatoes…. | 42

POLLO CON JALISCO

organic chicken breasts, lightly dusted, sautéed in roasted garlic, chipotles, herbs, sauced with spicy Jalisco creamy pan renderings with sautéed mushrooms, served with charbroiled veggies & black beans | 24

CEDAR PLANK SALMON

Atlantic salmon, topped with roasted garlic peppercorn rubs and Chef ’s pomegranate glaze, pan-seared, roasted & smoked on cedar plank, and served with agave tossed heirloom roasted carrots & squash | 28

Kid’s Breakfast Menu

COMES WITH CHOICE OF MILK OR SMALL JUICE

PANCAKE & CRISPY BACON

with warm maple syrup.

EGG & CHEESE QUESADILLA

with salsa.

BISCUIT SANDWICH

scrambled eggs, cheese, & bacon with side of fruit.

SCAMBLED EGGS & BACON

with a side of fruit, toast and jelly

Kid’s Dinner Menu

COMES WITH CHOICE OF DRINK & FRIES

CHICKEN FINGERS

crispy organic chicken fingers, honey mustard or ranch.

FANCY GRILLED CHEESE

grddled wheat, American grilled cheese, dill pickles.

LIL' SLIDER

beef patty slider, ketchup, pickles, tomato.

KIDDO QUESADILLAS

grilled tortillas, mozzarella, salsa.

SHRIMP FAJITAS

Jumbo seared shrimp fajitas. Served in small or large sizes.

ROASTED VEGGIE FAJITAS

A mix of carrots, mushrooms, zucchini, and yellow squash. Served in 1/2 lbs or 1 lbs sizes.

PRESIDENTE FAJITAS

A pound of combo fajitas, two jalapeno sausage links, two grilled Texas quail, six diablo shrimp, and 1/2 pound of shredded pork tender.

EXTRA FIXINS’

Add any addition items or toppings to your fajitas.

Diablo Shrimp Grilled Shrimp
Grilled Texas Quail
Shredded Pork Tender
Jalapeno Sausage

or top your fajitas Los Tios Style

Monterrey
Sautéed mushrooms & melted Monterrey cheese

Rancheras
House-made Ranchera Sauce & melted Monterrey cheese

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House Cocktails

HOUSE MARGARITA
Jose Cuervo, Agave, Housemade Sweet & Sour | 10
TRANSFUSION
Reyka Vodka, Ginger Ale, Grape | 12
PALOMA
Jose Cuervo, Grapefruit, Lime, Club Soda |12
ON THE GREEN
New Amsterdam Vodka, Ancho Reyes Verde, Muddled Cucumber & Mint,
Ginger Syrup, Lime | 15
MOJITO
Plantation Rum, Mint, Lime, Simple Syrup | 12
EAST RIVER LOTUS
Gentle Ben Gin, Italicus Liqueur, Lemon, Hibiscus | 14
VENETIAN SPRITZ
Select Apertivo, La Marca Prosecco, Lemon | 13
THE NIGHT CAP
Reyka Vodka, Simple Syrup, Fresh Brewed Espresso | 14

Seasonal Cocktails

SPIKED RANCH WATER

Topo Chico sparkling loaded with a shot of Jose Cuervo
Tradicional, lime and a tajin rim | 13

SEA BREEZE

Reyka Vodka, Grapefruit juice, Cranberry juice | 12

OLD FASHIONED ACE
Woodford Reserve, Orange and Walnut Bitters Infused Ice ball,
Luxardo Cherry | 17

Frozen Cocktails

CUERVO MARGARITA
Jose Cuervo Tradiconal , Lime juice, Triple Sec | 10
SPICY MANGONADA
Deep Eddy Lime, Ghost tequila, chamoy, Mango, tajin rim | 10
JACK & COKE FROZEN
Jack Daniels, Concentrated Coca Cola Syrup | 10

DRAFT BEER OPTIONS ON TAP!

LAGER

H-TOWN PILS
Saint Arnold
SHINER BOCK
Shiner
CRAWFORD BOCK
Karbach

KOLSCH

LAWNMOWER
Saint Arnold
LOVE STREET
Karbach

IPA

ART CAR
Saint Arnold
HOPADILLO
Karbach

STOUT

GUINNESS
Guinness
ROCKET FUEL
8th Wonder

SELTZERS

EPIC WESTERN
HIGH NOON
TOPO CHICO
NUTRL

CIDERS

ORIGINAL AUSTIN
EASTCIDERS
Austin Eastciders

DOMESTICS

MICHELOB ULTRA
MILLER LITE
COORS LITE
BUDLIGHT
BUDWEISER
YUENGLING
YUENGLING FLIGHT

IMPORTS

PACIFICO
CORONA
PREMIER
MODELO
DOS XX
HEINEKEN 00
(Non Alcoholic)

WINE

Served by the glass.
La Marca, Prosecco
9
La Jolie Fleur, Rose
10
Sauvignon John, Rose
15
Bottega, Pinot Grigio
14
Nobilo, Sauvignon Blanc
11
Whitehaven, Sauvignon Blanc
13
Hahn, Chardonnay
11
J Vineyards, Pinot Noir
13
Benton Lane, Pinot Noir
16
Smith & Hook, Cabernet
14
Details, Cabernet
16
Sauvignon John, Cabernet
18
FOR RESERVATIONS & LARGE PARTY
INQUIRES CALL (713) 913-7044

happy hour

WEEKDAY SPECIALS

SERVED MONDAY – FRIDAY
11AM – 7PM

IMPORT DRAFTS

MARGARITA

On the Rocks or Frozen

BEER OF THE DAY

Ask Your Server

WEEKEND SPECIALS

SERVED SATURDAY – SUNDAY
9AM – 3PM

MIMOSA

BLOODY MARY

BOOK AN EVENT!

CONTACT: 281.790.4373 OR
EVENTS@RIVERHOUSEHOUSTON.COM

LUNCH SPECIALS

SERVED MONDAY – FRIDAY
11AM – 4PM
SERVED WITH CHOICE OF HAND-CUT FRENCH FRIES,
HOUSE SLAW, CHARRO BEANS, OR FRESH FRUIT
+ CHOICE OF SOFT BEVERAGE.

TWO STREET TACOS

CHOOSE TWO

Organic Chicken
Brisket Taco
Habanero Crispy Shrimp

TWO SLIDERS

CHOOSE ONE

Ground Beef
Blackened Chicken Breast

HALF & HALF

CHOOSE TWO

Half Smoked Club
Chef ’s Homemade Soup Du Jour
Fine House Salad

SIX JUMBO WINGS

CHOOSE ONE

Organic Buffalo Wings

OR

Cauliflower Floret Wings
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